Standard Tea – Black Pearl Tea

Standard Tea Pekoe Fanning

Pekoe tea grades are classified into various qualities, each determined by how many of the adjacent young leaves were picked along with the leaf buds.

IMPORTED FROM:

Kenya

PACKAGING:

Aluminium Pouch

SHELF LIFE:

12 Months

PACK SIZES:

100gm, 500gm, 850gm

1.

WITHERING

The moment a tea leaf is plucked from the tea plant, it begins to wilt naturally and stays soft.

2.

ROLLING

As the rolling process takes place, the essential oils of the tea leaves ooze out in a repeated cycle.

3.

OXIDATION

Tea leaves are exposed to air to dry and darken, this process adds flavour, aroma, and strength.

4.

DRYING

Removing moisture from fermented leaf particles in a chamber by vaporization of water.